Donna'S Dump Cake - cooking recipe

Ingredients

2 sticks margarine
1 can pie filling (any flavor)
1 medium can crushed pineapple
1 box yellow cake mix (dry)
1 c. chopped pecans
1 small can coconut (flaked)

Preparation

Melt 1 stick butter in 9 x 13-inch pan. Layer the rest of the ingredients in order given. Top with the other stick of butter (melted). Bake at 350\u00b0 for an hour or until done.