Sausage Cheese Balls - cooking recipe

Ingredients
    1 lb. sausage
    1 lb. cheese
    3 c. Bisquick
Preparation
    Cook sausage and drain.
    Add grated cheese and Bisquick.
    Form into small balls.
    Bake at 350\u00b0 for about 20 minutes or until they are done.

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