Meatballs - cooking recipe

Ingredients

1 lb. ground turkey
1/2 c. Italian bread crumbs
1/2 tsp. garlic powder
1 jar Ragu sauce

Preparation

Mix turkey, bread crumbs and garlic together.
Make into balls.
Bake on cookie sheet until brown at 375\u00b0.
Place balls into pan with hot Ragu.
Serve over pasta or alone.