California Orange Chicken - cooking recipe

Ingredients

1 frying chicken
1 clove garlic, pressed
2 Tbsp. butter or margarine
1 Tbsp. soy sauce
dash of black pepper
4 Tbsp. fresh orange juice
2 tsp. grated orange rind
1 Tbsp. brown sugar
orange slices and orange rind (for garnish)

Preparation

Wash chicken; pat dry.
Cut up chicken into serving pieces. Arrange chicken pieces in a baking dish with lid.
Add garlic and dot with butter.
Sprinkle with soy sauce and black pepper. Cover dish with lid.
Bake at 350\u00b0 for about 30 minutes.
Remove from oven.
Pour orange juice over chicken and add orange rind. Pour juice from pan over chicken.
Sprinkle with brown sugar. Continue baking another 20 minutes until juices run when thigh flesh is pricked.
Garnish as desired.