Mushroom Delight - cooking recipe

Ingredients

24 large fresh mushrooms
1 (8 oz.) pkg. cream cheese (room temperature)
1/2 lb. bacon
garlic salt

Preparation

Fry bacon; cool and crumble.
Mix with cream cheese.
Clean mushrooms with damp paper towel.
Remove mushroom stems and chop fine.
Mix with cream cheese mixture.
Stuff mushrooms; sprinkle with garlic salt and broil in oven until nicely browned.
Serve immediately.