Green Chili Pie - cooking recipe

Ingredients

2 cans Old El Paso green chili peppers, chopped
2 eggs
8 oz. pkg. shredded sharp cheese
2 Tbsp. salt

Preparation

Put peppers on bottom of pie dish.
Spread cheese over peppers.
Beat eggs with milk and pour on top.
Bake in oven for 30 minutes at 350\u00b0 or seven or eight minutes in a microwave. Serve on crackers.