Mississippi Mud Cake - cooking recipe

Ingredients

1 c. oil
1 3/4 c. sugar
1/3 c. cocoa
1 1/2 c. flour
4 eggs
3 tsp. vanilla
1 c. chopped nuts
miniature marshmallows

Preparation

Mix together oil, sugar, cocoa, flour, eggs, vanilla and chopped nuts.
Pour into 8 x 13-inch pan.
Bake at 350\u00b0 for 25 minutes.
Cover with miniature marshmallows.
Return to oven and melt marshmallows 3 to 5 minutes.
Cool and frost.