Pizza Macaroni Casserole - cooking recipe

Ingredients

3 1/4 c. uncooked macaroni
2 lb. ground beef
1 large onion, chopped
16 oz. can pizza sauce
8 oz. can tomato sauce
1/2 tsp. salt
1/2 tsp. pepper
1/2 tsp. oregano
1/2 tsp. garlic salt

Preparation

Cook macaroni in salted water until tender; drain and set aside.
Brown ground beef and onion; drain off all fat.
Combine beef with onion and macaroni in skillet.
Add pizza sauce and tomato sauce and seasonings to taste; mix and blend well.
Put in 9 x 13 x 2-inch baking dish, any amounts; top with grated Mozzarella cheese.
Arrange sliced pepperoni, green pepper strips on top just as you would a pizza.
Bake in a 350\u00b0 oven until thoroughly heated. Glass dish, 25 minutes; Metal dish, 50 minutes.
Serves 8.