Meal In A Dish - cooking recipe

Ingredients

1 lb. lean ground beef
6 beef bouillon cubes
2 c. thinly sliced carrots
1 (8 oz.) pkg. frozen cut green beans
1 bay leaf
1 (15 oz.) can tomato sauce
1 large onion, chopped
7 c. water
2 c. thinly sliced celery
2 tsp. dry basil
1/2 c. broken spaghetti or salad macaroni

Preparation

In 5-quart kettle, brown meat, cooking until crumbly.
Add onion and cook until this is translucent.
Stir in water, bouillon cubes, vegetables, bay leaf and basil, pasta and tomato sauce. Cover and simmer for approximately 30 minutes.
Just before serving, remove bay leaf.