Cranberry Crunch A La Mode - cooking recipe

Ingredients

1 c. uncooked oatmeal
1/2 c. sifted all-purpose flour
1 c. packed light brown sugar
1/2 c. margarine or butter
1 (1 lb.) can cranberry sauce (jellied or whole)
vanilla ice cream

Preparation

Preheat oven to 350\u00b0.
Grease 8 x 8-inch pan.
Mix oats, flour and sugar.
Cut in butter until crumbly.
Place half the mixture in pan.
Cover with cranberry sauce; top with rest of mixture. Bake 45 minutes.
Serve hot.
Cut in squares and top with ice cream.