Filled Coffee Cake - cooking recipe

Ingredients
    4 c. flour
    4 eggs
    1/2 lb. oleo
    1 1/2 c. sugar
    4 tsp. baking powder
    1 tsp. salt
    1 tsp. vanilla
Preparation
    Mix ingredients and divide dough in half.
    Spread half on bottom of greased pan.
    Use any fresh fruit.
    Cover with rest of dough.
    Sprinkle with sugar and cinnamon.
    Bake at 350\u00b0 for 1 hour in a 9 x 12-inch pan.

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