Cheez-Its Salad - cooking recipe

Ingredients

2 c. crushed Cheez-Its
1 stick melted oleo
1 can Eagle Brand milk
6 oz. frozen lemonade, undiluted
1 small carton Cool Whip

Preparation

Combine Cheez-Its and oleo; spread in 9 x 12-inch baking dish. Combine milk, lemonade and Cool Whip.
Pour over crust. Refrigerate.