Hungry Jack Casserole - cooking recipe

Ingredients

1 lb. ground beef, cooked and drained
1 tsp. salt
1 (6 oz.) can Bush baked beans
3/4 c. Kraft barbecue sauce
2 Tbsp. brown sugar
1 Tbsp. minced onions
1 (9.5 oz.) can Hungry Jack biscuits
1 c. shredded Cheddar cheese

Preparation

Mix all ingredients except biscuits and cheese.
Pour into baking dish.
Preheat oven to 375\u00b0.
Add cheese on top.
Cook biscuits separately.
After 30 minutes of cooking casserole, top with browned biscuits.
Serve.