French Salad Dressing - cooking recipe
Ingredients
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1 c. catsup
1 c. salad oil
1 1/4 c. sugar
2/3 c. vinegar
1 tsp. garlic salt
1 tsp. Worcestershire sauce
1 tsp. dry mustard
5 tsp. minced onion
Preparation
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Put all ingredients in jar and mix well.
Makes about 1 quart.
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