French Salad Dressing - cooking recipe

Ingredients
    1 c. catsup
    1 c. salad oil
    1 1/4 c. sugar
    2/3 c. vinegar
    1 tsp. garlic salt
    1 tsp. Worcestershire sauce
    1 tsp. dry mustard
    5 tsp. minced onion
Preparation
    Put all ingredients in jar and mix well.
    Makes about 1 quart.

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