Stuffed Green Pepper Soup - cooking recipe

Ingredients
    1 (46 oz.) can tomato juice
    2 (15 oz.) cans tomato sauce
    1 (14 oz.) can seasoned diced tomatoes
    1 green pepper, chopped
    1/2 onion, chopped
    1 c. uncooked rice
    1 lb. ground beef
    1 Tbsp. chili powder
Preparation
    Cook rice until tender.
    Drain.
    Brown ground beef.
    Drain. Heat all ingredients together to a boil and reduce heat to simmer for about 1 hour.

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