Stuffed Green Pepper Soup - cooking recipe
Ingredients
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1 (46 oz.) can tomato juice
2 (15 oz.) cans tomato sauce
1 (14 oz.) can seasoned diced tomatoes
1 green pepper, chopped
1/2 onion, chopped
1 c. uncooked rice
1 lb. ground beef
1 Tbsp. chili powder
Preparation
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Cook rice until tender.
Drain.
Brown ground beef.
Drain. Heat all ingredients together to a boil and reduce heat to simmer for about 1 hour.
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