Copper Kettle Curry Dip - cooking recipe

Ingredients

2 c. mayonnaise
1/2 c. sour cream
1/4 tsp. turmeric
2 Tbsp. curry powder
2 cloves garlic, crushed
4 tsp. sugar
1 1/2 tsp. salt
2 tsp. lemon juice
1/4 c. parsley, finely minced

Preparation

Blend all ingredients together one by one.
Serve with fresh vegetables.