Stuffed Mushrooms - cooking recipe

Ingredients

1/2 c. grated cheese
1/2 c. bread crumbs
salt, pepper and garlic salt
water
mushroom soup
1 pkg. fresh mushrooms

Preparation

Mix grated cheese with bread crumbs. Season with salt, pepper and garlic salt.
Moisten with water. Can add stems.
Fill crowns and bake at 350\u00b0 for 20 to 30 minutes in mushroom soup.