Chicken Wings Pacifica - cooking recipe

Ingredients
    3 lb. wings
    1 stick margarine
    1 c. soy sauce
    1 c. brown sugar
    3/4 c. water
    1/4 tsp. dry mustard
Preparation
    Arrange wings in a shallow pan.
    Heat butter, soy sauce, brown sugar, water and mustard until butter and sugar are melted.
    Cool. Pour over wings and marinate at least 2 hours turning twice. Bake at 375\u00b0 until wings are tender, 1 1/4 to 1 1/2 hours.

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