Chicken Wings Pacifica - cooking recipe
Ingredients
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3 lb. wings
1 stick margarine
1 c. soy sauce
1 c. brown sugar
3/4 c. water
1/4 tsp. dry mustard
Preparation
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Arrange wings in a shallow pan.
Heat butter, soy sauce, brown sugar, water and mustard until butter and sugar are melted.
Cool. Pour over wings and marinate at least 2 hours turning twice. Bake at 375\u00b0 until wings are tender, 1 1/4 to 1 1/2 hours.
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