Fudge Pie - cooking recipe

Ingredients

1/2 c. butter or margarine
1 (1 oz.) sq. unsweetened chocolate
2 eggs, beaten
1 c. sugar
1 tsp. vanilla extract
1/2 c. all-purpose flour
vanilla ice cream
commerical fudge sauce (optional)

Preparation

Combine butter and chocolate in a small saucepan; cook over low heat until melted.
Set aside.