Peanut Butter Balls - cooking recipe

Ingredients

1 (12 oz.) pkg. semi-sweet chocolate chips
1/2 cake paraffin wax, shaved thin
1/2 c. butter (1 stick)
2 3/4 c. powdered sugar
2 1/2 c. crunchy peanut butter
3 c. Rice Krispies

Preparation

Mix first two ingredients together in the top of a double boiler on stove with water in bottom only.
Keep stirring occasionally until melted together.
Keep heated about medium heat to stay melted.