Vegetable Casserole - cooking recipe

Ingredients

2 pkg. mixed cauliflower, broccoli, carrots, etc., cooked
1/2 lb. Velveeta cheese, melted
1/2 stick margarine
1 tube Ritz crackers
1 stick melted margarine

Preparation

Put vegetables, melted cheese and 1/2 stick of margarine in casserole dish.
Top with Ritz crackers and 1 stick melted margarine.
Bake 25 minutes at 350\u00b0.