Taboule - cooking recipe

Ingredients

1 tsp. lemon juice
1 small red onion
2 Tbsp. fresh mint, chopped
3 Tbsp. burgul
salt and pepper to taste
2 bunches parsley
2 large tomatoes
3 green onions
1/4 c. olive oil to taste
1 pkg. taboule

Preparation

Chop parsley, tomatoes and onions.
Mix all ingredients with lemon juice, oil, salt, pepper, mint and add the burgul last.