Chocolate Fudge - cooking recipe

Ingredients

2 c. sugar
1 can milk
1/3 to 1/4 c. cocoa
1 tsp. vanilla
1 Tbsp. butter or margarine

Preparation

Mix first 3 ingredients well. Cook over medium heat to soft ball.
Add vanilla and butter.
Beat it until it gets stiff and pour it in greased pan.
Cool and cut into squares.
Don't give up beating.
It takes a while.