Deer Chili - cooking recipe
Ingredients
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2 lb. ground deer
4 tsp. salt
3 tsp. black pepper
1 large onion, chopped
1 clove garlic, crushed
1 can tomatoes
2 (8 oz.) cans tomato sauce
5 Tbsp. chili powder
3 Tbsp. Worcestershire sauce
1 c. water
1 can white beans
Preparation
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In large pot, brown meat.
Then add onion and garlic, then let cook 5 minutes.
Add all other ingredients and simmer 30 minutes.
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