Romaine Lettuce Salad - cooking recipe

Ingredients

1 head romaine lettuce, torn in pieces
1 can bean sprouts, drained well
1 (5 oz.) can water chestnuts, sliced and drained well
5 slices bacon, diced (well done)
2 hard-boiled eggs

Preparation

Put lettuce in salad bowl and sprinkle with all other ingredients.
Sprinkle with salt and pepper.
Serve with dressing.