Pork, Beef Or Chicken Barbecue - cooking recipe

Ingredients

chicken, beef or pork
1 large onion
salt and pepper to taste
1 (18 oz.) bottle barbecue sauce
1/4 c. brown sugar
2 Tbsp. Worcestershire sauce
1/2 c. juice from meat

Preparation

Cook first three ingredients until tender.
When meat is done, remove from bone.
Shred with fork.
Return to crock-pot and add remaining ingredients, mix well.
Let simmer for 3 or 4 hours or longer.
This makes delicious sandwiches served on buns.