Chocolate Pecan Pie - cooking recipe

Ingredients

3 c. sugar
3/4 stick margarine
1 tsp. vanilla
1 c. chopped nuts
3 eggs
1 large can milk
4 Tbsp. cocoa

Preparation

Mix sugar and cocoa, then add eggs.
Melt margarine and add milk and vanilla.
Beat well and add nuts.
Pour in unbaked pie shells.
Bake for 1 hour at 300\u00b0.
Makes 2 pies.