Cherry Delight - cooking recipe

Ingredients
    1 can Comstock cherries
    1 (8 oz.) pkg. cream cheese
    1 small pkg. Cool Whip
    1 (1 lb.) box powdered sugar
    1 can pineapple
    2 c. flour
    1 stick butter
    1 c. pecans
Preparation
    In small bowl, mix flour, butter and pecans.
    Pat into bottom of 9 x 12-inch pan.
    Bake at 350\u00b0 until brown.

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