Cherry Delight - cooking recipe
Ingredients
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1 can Comstock cherries
1 (8 oz.) pkg. cream cheese
1 small pkg. Cool Whip
1 (1 lb.) box powdered sugar
1 can pineapple
2 c. flour
1 stick butter
1 c. pecans
Preparation
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In small bowl, mix flour, butter and pecans.
Pat into bottom of 9 x 12-inch pan.
Bake at 350\u00b0 until brown.
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