Oatmeal Lunchbox Cookies - cooking recipe

Ingredients

2 c. white raisins
1 c. shortening
2 c. sugar
1/2 c. peanut butter
3 beaten eggs
1/4 c. milk
1 c. flour
2 tsp. cinnamon
3/4 tsp. salt
3/4 tsp. soda
2 tsp. vanilla
3 1/2 c. quick cook oatmeal

Preparation

Pour boiling water over raisins.
Let stand 5 minutes; drain. Cream shortening and sugar.
Add peanut butter and eggs.
Add 1/4 cup milk and flour sifted with cinnamon, soda and salt.
Add vanilla and oatmeal.
Stir in raisins.
Drop on ungreased cookie sheet.
Bake at 375\u00b0 for 15 to 18 minutes.