Earthquake Cake - cooking recipe
Ingredients
-
1 c. chopped pecans
1 c. coconut
1 box German chocolate cake mix
1 stick margarine
1 (8 oz.) cream cheese
1 lb. confectioners sugar
Preparation
-
Grease and flour 9 x 13-inch cake pan.
Preheat oven to 350\u00b0.
Leave a comment