Pecan Pie(Makes 2 Pies) - cooking recipe

Ingredients

3 eggs
2/3 c. sugar
1 c. white Karo syrup
4 tsp. butter
2 tsp. flour (self-rising)
1 tsp. vanilla
2 c. pecans
dash of salt

Preparation

Mix and pour in unbaked pie shell.
Cook on 325\u00b0 for 45 minutes.