Cocktail Meatballs - cooking recipe

Ingredients

2 1/2 lb. hamburger
1/2 lb. ground pork
2 Tbsp. salt
1 1/2 tsp. pepper
2 c. bread crumbs
8 eggs
1 c. oil

Preparation

Combine all ingredients.
Shape into meatballs.
(Don't worry about the consistency as they will hold shape well.) Add meatballs to Cocktail Meatball Sauce and cook for 1 hour over low heat.