Ground Beef Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/3 c. chopped onion
1 tsp. Worcestershire sauce
3 cans (8 oz.) tomato sauce
1 pkg. (8 oz.) cream cheese, softened
1 c. small curd cottage cheese
1/4 c. sour cream
1/3 c. chopped olives (optional)
1/4 tsp. pepper
1 tsp. basil
1 tsp. marjoram
8 oz. noodles, uncooked

Preparation

Brown beef in skillet, lightly brown.
Add onion and cook until tender.
Add seasonings and tomato sauce, cover and simmer 5 minutes.
Cook noodles, drain and rinse.
Blend cheeses and sour cream.
Add olives and mix.
Spread half noodles in greased 3-quart baking dish.
Top with cheese mixture, remaining noodles, then meat sauce mixture.
Bake 30 to 35 minutes at 350\u00b0.
Yields 8 to 10 servings.