Chocolate Chess Pie - cooking recipe

Ingredients

1/2 stick margarine
3 1/2 Tbsp. cocoa
1 1/2 c. sugar
1 tsp. vanilla
2 eggs
1 small (5 oz.) can Carnation milk

Preparation

Add melted margarine and 2 eggs to sugar and cocoa.
Add milk and vanilla.
Pour into unbaked pie shell and bake 35 minutes at 350\u00b0.