Spaghetti Pie - cooking recipe

Ingredients
    6 oz. spaghetti, cooked and cooled
    2 eggs, lightly beaten
    1/4 c. Parmesan cheese
    1 c. sour cream
    1 lb. hamburger, browned
    4 oz. grated Mozzarella
    8 oz. spaghetti sauce
Preparation
    Combine spaghetti, eggs and Parmesan cheese.
    Pour mixture in 9-inch pie plate.
    Cover mixture with sour cream, then ground beef and then the spaghetti sauce.
    Top with Mozzarella cheese.
    Bake at 350\u00b0 for 25 minutes.

Leave a comment