Spaghetti Pie - cooking recipe
Ingredients
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6 oz. spaghetti, cooked and cooled
2 eggs, lightly beaten
1/4 c. Parmesan cheese
1 c. sour cream
1 lb. hamburger, browned
4 oz. grated Mozzarella
8 oz. spaghetti sauce
Preparation
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Combine spaghetti, eggs and Parmesan cheese.
Pour mixture in 9-inch pie plate.
Cover mixture with sour cream, then ground beef and then the spaghetti sauce.
Top with Mozzarella cheese.
Bake at 350\u00b0 for 25 minutes.
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