Luscious Lemon Squares - cooking recipe

Ingredients

2 1/4 c. all-purpose flour
1/2 c. confectioners sugar
1 c. reduced calorie unsalted tub margarine
4 eggs
1/2 tsp. baking powder
1/2 c. granulated sugar
1/2 c. frozen orange juice concentrate, thawed
1/4 c. fresh lemon juice
1 Tbsp. plus 1 tsp. grated lemon zest
1/2 tsp. vanilla extract

Preparation

Preheat the oven to 350\u00b0.
In a medium bowl, stir together 2 cups flour and 1/4 cup plus 2 tablespoons confectioners sugar. Cut the margarine into the mixture until it is crumbly.
Pat the dough into a 15 x 10-inch nonstick baking pan.
Bake the crust until set, 10 to 15 minutes.
In a medium bowl, beat the eggs with the remaining 1/4 cup flour, the baking powder, granulated sugar, orange juice concentrate, lemon juice, lemon zest and vanilla. Pour the egg mixture over the hot crust; bake until the top is set, 12 to 15 minutes.
Cool, then sprinkle with the remaining 2 tablespoons confectioners sugar.
Cut into 48 squares.