Hello Dollies - cooking recipe

Ingredients

1 stick butter
1 c. graham cracker crumbs
1 (6 oz.) bag chocolate chips
1 (6 oz.) bag butterscotch chips
1 c. pecans, chopped
1 can sweetened condensed milk

Preparation

Melt butter in a 9 x 13-inch pan. Sprinkle crumbs, chocolate chips, butterscotch chips and pecans in layers.
Last drizzle milk over all and bake for 25 minutes at 325\u00b0.
Makes 20 dollies.