Baked Squash - cooking recipe

Ingredients

4 or 5 yellow squash
salt and pepper
1 Tbsp. margarine
4 crumbled soda crackers
1 egg
grated cheese
very thin onion slices

Preparation

Cook squash until soft.
Drain and add salt, pepper, margarine, crackers and egg.
Pour into casserole.
Top with grated cheese and onion slices.
Bake, covered, at 350\u00b0 for 30 minutes.