Potato Pizza - cooking recipe

Ingredients

3 to 4 c. shredded potatoes
1 egg
1 tsp. salt
8 oz. Cheddar cheese, shredded
2 Tbsp. minced onion
2 Tbsp. sliced olives
1 can Cheddar cheese soup
1/2 tsp. pepper
1 lb. ground beef
1 can Sloppy Joe, taco or spaghetti sauce

Preparation

Shred potatoes in bowl; mix egg, soup, salt and pepper. Spread in a large baking pan; bake at 450\u00b0 for 20 to 25 minutes. Saute ground beef and onion; drain off grease.
Stir in sauce and simmer for 15 minutes.
Sprinkle 2/3 cup shredded cheese over the potatoes.
Spoon meat mixture over cheese and top with remaining cheese; bake 5 minutes longer.