Easy Chocolate Fudge - cooking recipe

Ingredients

1 (12 oz.) pkg. semi-sweet chocolate chips
1 (14 oz.) can sweetened condensed milk
1 1/4 c. walnuts, chopped
1 tsp. vanilla extract

Preparation

Microwave Method:
In large glass bowl, combine chocolate chips and milk.
Microwave on High 3 minutes.
Stir until melted and mixture is smooth.
Stir in walnuts and vanilla.
Spread evenly into foil-lined 8-inch square pan.
Chill until firm (about 2 hours).
Makes about 1 1/2 pounds fudge.