Garlic Potatoes(Serves 6 To 8) - cooking recipe

Ingredients

4 large baking potatoes, peeled and cubed
1 small onion, finely chopped
1/2 c. margarine, melted
1/2 tsp. salt
2 stalks celery, finely chopped
2 to 3 cloves garlic, minced
3 Tbsp. chopped parsley
1/2 tsp. pepper

Preparation

Combine all ingredients; place in a greased 12 x 8 x 2-inch baking dish.
Bake at 350\u00b0 for one hour and 15 minutes or until potatoes are tender.