Hot Fudge Sauce - cooking recipe

Ingredients

3/4 c. sugar
3 Tbsp. cocoa
3 Tbsp. cornstarch
1 dash salt
1 c. boiling water
1 tsp. vanilla
3 Tbsp. margarine

Preparation

Mix all ingredients together, except vanilla and margarine, in saucepan.
Cook on medium heat until thick, stirring constantly. Add vanilla and margarine; beat and serve over ice cream.