Sour Cream Coleslaw - cooking recipe

Ingredients

4 c. shredded cabbage
1/2 c. chopped green pepper
1 1/2 c. cooked wheat and/or rye
1 c. sour cream or cottage cheese blended smooth
2 tsp. celery seed
3 tsp. brown sugar
1/2 lemon (juiced)

Preparation

Combine all ingredients
in
a large bowl. Chill before serving.