Pineapple Cheese Salad - cooking recipe

Ingredients

1 pkg. lemon jello
1 c. mild cheese, grated
1 c. boiling water
1 c. crushed pineapple
1/2 c. mayonnaise

Preparation

Dissolve the jello in hot water. Add the cheese.
When jello cools, refrigerate until mixture is slushy.
Add the pineapple and mayonnaise.