Tuna Cakes - cooking recipe

Ingredients

6 oz. tuna
small onion, chopped
1/2 c. flour
water

Preparation

Mix tuna, onions and flour.
Add water until mixture is consistency for bread.
Spray skillet with Pam and brown tuna patties on both sides.
Serves 2. Has 60 calories, 0 fat; food exchanges equal 3 protein, 1 bread.