Sausage Balls - cooking recipe

Ingredients

1 lb. sausage (mild)
1 Tbsp. paprika
1 (10 oz.) pkg. extra sharp cheese
3 c. biscuit mix

Preparation

Have sausage and cheese at room temperature.
Combine and mix sausage and cheese.
Mix well.
Add paprika, then biscuit mix; beat well.
Roll into small balls and put on cookie sheet. Preheat oven to 350\u00b0.
Bake for 12 to 15 minutes.