Flour Tortillas - cooking recipe

Ingredients

4 c. flour
2 tsp. baking powder
4 Tbsp. shortening
1 1/2 tsp. salt
1 1/2 c. water
1 tsp. garlic (optional)
1 tsp. oregano (optional)

Preparation

Mix ingredients together.
Makes a medium stiff dough.
Break off enough to make a 3-inch ball.
Roll out into round shape, 1/8-inch thick.
Cook on dry grill or in iron skillet until browned on both sides.
Serve hot.