Cherry Pie Supreme - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1 can sweetened condensed milk
    1/3 c. lemon juice
    1 tsp. vanilla
    1 can cherry pie filling
    1 baked pie shell
Preparation
    Soften the cream cheese; add the condensed milk and mix well. Add the lemon juice and vanilla; mix until smooth.
    Fill the pie shell with the filling; cover the top with cherry pie filling. Refrigerate until ready to serve.

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