Cherry Pie Supreme - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
1 can sweetened condensed milk
1/3 c. lemon juice
1 tsp. vanilla
1 can cherry pie filling
1 baked pie shell
Preparation
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Soften the cream cheese; add the condensed milk and mix well. Add the lemon juice and vanilla; mix until smooth.
Fill the pie shell with the filling; cover the top with cherry pie filling. Refrigerate until ready to serve.
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