Green Bean Casserole - cooking recipe

Ingredients

1 can green beans, drained
1 can corn, drained
1 can cream of celery soup
1 c. grated cheese
1 c. onion, chopped
1 c. sour cream
1 round Ritz crackers, crushed
1 stick margarine, melted

Preparation

Add green beans and corn.
Mix soup, cheese, onion and sour cream.
Pour over beans and corn.
Add Ritz crackers over top of casserole.
Pour melted margarine over crackers.
Sprinkle with slivered almonds.
Bake 30 minutes or 35 minutes at 325\u00b0.