Quick And Easy Chili - cooking recipe
Ingredients
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2 lb. ground beef
46 fluid oz. can tomato juice
53 oz. can chili beans
1 pkg. chili seasoning
Preparation
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Brown ground beef while heating tomato juice and chili beans in pan together.
When ground beef is done, add chili seasoning and cook 1 to 2 minutes.
Add to juice and beans and bring to almost a boil.
Lower heat and simmer for about 10 minutes.
Salt and pepper to taste.
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