Quick And Easy Chili - cooking recipe

Ingredients
    2 lb. ground beef
    46 fluid oz. can tomato juice
    53 oz. can chili beans
    1 pkg. chili seasoning
Preparation
    Brown ground beef while heating tomato juice and chili beans in pan together.
    When ground beef is done, add chili seasoning and cook 1 to 2 minutes.
    Add to juice and beans and bring to almost a boil.
    Lower heat and simmer for about 10 minutes.
    Salt and pepper to taste.

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